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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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lentils Ingredients:
385 g cooked lentils |
110 g onion, finely chopped |
2 garlic clove |
3 tablespoons freshly chopped parsley |
1 teaspoon ground cumin |
1/2 teaspoon ground coriander |
1/2 teaspoon baking powder |
60 g tomato, chopped |
Directions:
1. Place all ingredients into food processor and blend.
2. Add a little extra water if required.
3. Roll into balls.
4. Pan fry until heated through.
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