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Prep Time: 20 Minutes Cook Time: 30 Minutes |
Ready In: 50 Minutes Servings: 6 |
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In case you were wondering, Liquid Aminos is a substitute for soy sauce with less sodium. Ingredients:
1 cup truroots organic quinoa, cooked |
1/2 cup truroots organic sprouted green lentil, cooked |
2 tablespoons braggs liquid aminos |
2 tablespoons dijon mustard |
2 tablespoons red wine vinegar |
1 tablespoon bragg organic sprinkle seasoning |
1 shallot, minced |
2 cups baby arugula |
1 fennel bulb, trimmed and sliced thinly |
1/2 cup roasted red pepper, diced |
1/4 cup cashews, toasted |
1 lemon, cut into wedges |
Directions:
1. Mix the aminos, mustard, vinegar, seasoning and shallo together, and toss with the quinoa, lentils, arugula, fennel and bell pepper. Chill at least a couple hours. Top each serving with a few cashews and a lemon wedge.
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