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Prep Time: 2 Minutes Cook Time: 15 Minutes |
Ready In: 17 Minutes Servings: 2 |
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This is really easy, but it looks fancy, and tastes great. Ingredients:
2 tuna steaks |
3 tablespoons flour |
1 teaspoon mrs. dash seasoning mix |
1 teaspoon parsley flakes |
3 tablespoons dry white wine |
1 tablespoon capers |
1 tablespoon lemon juice |
Directions:
1. Combine flour, Mrs. Dash, and parsley.
2. Dredge tuna steaks in mix.
3. Spray pan with Pam.
4. Cook steaks over medium heat for 5-7 minutes on each side.
5. Remove tuna from pan and keep warm.
6. Deglaze pan with wine and lemon juice.
7. Add capers.
8. Pour over tuna steaks and serve.
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