Lemony Raisin Oatmeal Bars |
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Prep Time: 15 Minutes Cook Time: 30 Minutes |
Ready In: 45 Minutes Servings: 36 |
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These sound very good! I can't wait to try them Ingredients:
2 cups raisins |
1 (14 ounce) can sweetened condensed milk |
1 tablespoon fresh lemon juice |
1 tablespoon grated fresh lemon zest |
1 1/3 cups packed brown sugar |
3/4 cup butter, softened |
1 1/2 teaspoons vanilla extract |
1 cup all-purpose flour |
1/2 teaspoon baking soda |
1/4 teaspoon salt |
2 1/2 cups rolled oats |
Directions:
1. Heat oven to 375°.
2. In saucepan, combine raisins, sweetend condensed milk, lemon juice and peel.
3. Cook and stir until mixture begins to bubble; cool.
4. In mixer bowl, combine sugar, butter and vanilla; beat until light and fluffy.
5. Add flour, baking soda, and salt; mix well.
6. Stir in oats.
7. Reserving 1 1/2 cups crumb mixture, press remainder firmly on bottom of greased 9x13 baking pan.
8. Spread raisins mixture over crust to within 1/2 in of edges.
9. Top with reserved crumb mixture; press lightly.
10. Bake 25-30 minutes.
11. Cool. Cut into bars.
12. Store covered at room temperature.
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