Lemonade Dressing for Fruit Salad |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 20 |
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This is a nice alternative to a rich dessert. I've served it with sugar cookies. Also would be great with pound cake or angel food cake. Ingredients:
6 ounces frozen lemonade concentrate, thawed |
2 beaten eggs |
1/3 cup sugar |
1 (12 ounce) container cool whip |
Directions:
1. In medium saucepan, combine lemonade, eggs, and sugar.
2. Cook and stir over low heat until thickened.
3. Allow to cool.
4. Fold in Cool Whip.
5. Chill.
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