Lemon Yogurt Sherbet (Gale Gand) |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 10 |
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Ingredients:
2 cups plain yogurt |
2 tablespoons lemon juice |
1/2 vanilla bean, split |
1 1/4 cups simple syrup made from equal parts sugar and water |
1/2 teaspoon grated lemon rind |
Directions:
1. Combine ingredients. Chill 30 minutes then turn in an ice cream freezer.
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