Lemon Yellow Squash

Prep Time: 10 Minutes

Cook Time: 10 Minutes

Ready In: 20 Minutes

Servings: 4

Very simple recipe that really enhances the delicate taste of yellow squash.

Ingredients:

4 yellow squash, 1/2 inch slices

1 tablespoon butter

1 tablespoon fresh lemon juice

salt and pepper

Directions:

1. Steam the squash until just tender, drain.
2. Toss the squash with the butter, lemon, salt and pepper.
3. Serve.