 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
|
For easy entertaining during the hot summer months, try these small bites. They are kitchen and company friendly! From BH&G. Ingredients:
6 cups seedless watermelon, chunks |
2 ounces goat cheese, crumbled |
1 tablespoon extra virgin olive oil |
1 teaspoon lemon juice |
salt |
pepper |
Directions:
1. Top the watermelon chunks with the goat cheese.
2. Drizzle the olive oil over all. Drizzle the lemon juice over all. Season to taste with salt and pepper.
3. Chill or serve immediately. Enjoy!
|
|