1/4 cup(s) fresh squeezed lemon juice |
1 1/2 tablespoon(s) orange muscat vinegar |
1/2 teaspoon(s) lemon zest |
1 teaspoon(s) honey |
1 teaspoon(s) dijon mustard |
1 dash(es) soy sauce |
1/4 teaspoon(s) chicken bouillion |
1 clove(s) garlic minced |
1 teaspoon(s) fresh thyme chopped |
salt and pepper to taste |
1/4 cup(s) grapeseed oil |
