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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 cup(s) butter |
1/2 cup(s) powdered sugar |
3 cup(s) flour |
4 eggs |
2 cup(s) sugar |
2 lemons grate rind |
2 tablespoon(s) lemon juice |
Directions:
1. Place flour and sugar in bowl and cut in butter as you would for pie crust,
2. Pat into 8 X 12 pan. Bake 15 minutes at 350º
3. Beat together slighty, eggs, sugar, ghrated lemon and lemon juice. Pour over top of hot crust.
4. Bake 20 - 25 minutes at 350º. Sprinkle powdered sugar over after baked. Cook 4 hours or overnight. Cut into squares.
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