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Prep Time: 25 Minutes Cook Time: 0 Minutes |
Ready In: 25 Minutes Servings: 10 |
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My family loves everything lemon and everything pasta. So when I came across this recipe, it was an instant favorite. The refreshing flavor is especially good with seafood. Ingredients:
1 package (16 ounces) spaghetti |
2/3 cup grated parmesan cheese |
1/3 cup lemon juice |
1/3 cup olive oil |
5 fresh basil leaves, thinly sliced |
3 teaspoons grated lemon peel |
Directions:
1. Cook spaghetti according to package directions.
2. In a small bowl, combine the cheese, lemon juice and oil. Drain spaghetti and transfer to a large bowl. Pour cheese mixture over spaghetti; toss to coat. Sprinkle with basil and lemon peel. Yield: 10 servings.
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