Lemon Shrimp - Allfreshseafoodcom |
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Prep Time: 0 Minutes Cook Time: 4 Minutes |
Ready In: 4 Minutes Servings: 5 |
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An appetizer everyone will love! Ingredients:
2 lbs (1 kg) large shrimp |
1/2 cup (125 ml) olive oil |
1/2 cup (125 ml) chopped fresh parsley |
1/4 cup (60 ml) fresh lemon juice |
2 tsp (10 ml) dry mustard |
4 cloves garlic, finely chopped |
1 medium onion, finely chopped |
salt and freshly ground pepper to taste |
Directions:
1. Using a small pair of scissors or kitchen shears, snip open the backs of the shrimp shells, leaving them on the shrimp. Combine all the ingredients in a large bowl and toss to combine. Marinate for 10 to 30 minutes, refrigerated. Cook the shrimp on a hot grill for 3 to 4 minutes per side. Serve immediately. Serves 4 to 6.
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