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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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This recipe goes with Bread Pudding With Lemon Sauce Ingredients:
4 egg yolks, beaten |
1/2 cup sugar |
1/2 cup flour |
1 1/2 cups milk, scalded |
1/2 cup lemon juice |
Directions:
1. Combine yolks, sugar, flour, and milk in a saucepan; mix well. Cook over medium heat, stirring constantly, until thickened. Remove from heat, and stir in lemon juice. Serve hot. |
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