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Lemon-Rum Slush
 
recipe image
Prep Time: 0 Minutes
Cook Time: 0 Minutes
Ready In: 0 Minutes
Servings: 1
Ingredients:
1/4 cup sugar
2 (6-ounce) cans frozen lemonade concentrate
2 cups water
1 1/2 cups pineapple juice
2 cups rum
Directions:
1. Combine all ingredients, and freeze 6 hours, stirring occasionally. Remove lemonade mixture from freezer, and stir until slushy.
By RecipeOfHealth.com