Lemon Rosemary Marinade

Prep Time: 5 Minutes

Cook Time: 0 Minutes

Ready In: 5 Minutes

Servings: 8

Real Simple June 2008. Enough for 2 pounds seafood or chicken.

Ingredients:

1/3 cup olive oil

1 lemon, thinly sliced

6 sprigs rosemary

4 garlic cloves, chopped

1/2 teaspoon kosher salt

Directions:

1. Combine the ingredients in a large resealable plastic bag, a shallow bowl, or a baking dish.