 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
|
Tart and refreshing, this minty-lemon drink is sweetened with just a touch of honey. It makes a lovely summer cooler any time of day.Clara Coulston, Washington Court House, Ohio Ingredients:
5 cups water, divided |
10 fresh mint leaves |
1 cup lemon juice |
2/3 cup honey |
2 teaspoons grated lemon peel |
ice cubes |
mint sprigs and lemon peel strips, optional |
Directions:
1. In a blender, combine 1 cup water and mint leaves; cover and process for 1 minute. Strain mixture into a pitcher, discarding mint. Add the lemon juice, honey, lemon peel and remaining water; stir until blended. Cover and refrigerate for at least 2 hours.
2. Serve in chilled glasses over ice. Garnish with mint sprigs and lemon peel if desired. Yield: 8 servings.
|
|