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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 25 |
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Ingredients:
1 package yellow cake mix with pudding |
1 package small instant lemon pudding |
1 cup vegetable oil |
4 eggs |
1/2 cup poppy seed |
1 cup water, hot |
1 lemon, rind of, grated |
Directions:
1. Soak poppy seed in hot water at least 10 minutes.
2. Mix pudding, cake mix, oil and eggs.
3. Beat 1 minute. Add seed and water.
4. Mix well.
5. Bake 50 minutes at 350 degrees.
6. Use 2 loaf pans or 1 Bundt pan.
7. Let stand 10 minutes; remove from pan(s).
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