Lemon Pineapple Pie

1 (1 Vote)

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This pie is very easy to make and is always a big hit.

Ingredients:

1 (9 inch) prepared graham cracker crust

1 (20 ounce) can crushed pineapple with juice

1 (3 ounce) package instant lemon pudding mix

1/2 cup sour cream

Directions:

1. In a medium bowl, combine pineapple with juice, pudding mix, and sour cream. Mix well and spoon into graham cracker crust. Chill before serving.