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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Cuisine at Home Ingredients:
1/3 cup extra-virgin olive oil |
1 lemon, zest of |
1/4 cup fresh lemon juice |
2 teaspoons cracked black pepper |
1 teaspoon dijon mustard |
kosher salt |
Directions:
1. Whisk oil, zest, lemon juice, pepper, and dijon in a bowl until blended.
2. Season with salt, if desired.
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