Lemon Pepper Mashed Potatoes |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 20 |
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Sound a bit odd but quite tasty just be careful how much lemon pepper you put in but it is to your liking Ingredients:
2 potatoes, per serving |
1 pinch lemon pepper |
1/4 cup milk, dependding on what consistency you like |
2 tablespoons butter |
Directions:
1. First boil the potatoes until done nad cube when cooled.
2. Melt butter in pan with lemon pepper and cooke potatoes slightly and add milk and mash to your liking add extra butter and milk as needed.
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