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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 4 |
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lemon pepper chicken with taglitelle pasta Ingredients:
2 chicken breasts, sliced |
400 g canned tomatoes |
2 teaspoons lemon pepper seasoning |
800 g tagliatelle pasta noodles, 200 g per person |
1 teaspoon olive oil |
Directions:
1. fry chicken in olive oil until browned.
2. add the tomatoes.
3. add lemon pepper seasoning and simmer for 20mins.
4. boil pan of water add taglitelle follow instructions on pack.
5. serve.
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