Lemon or Lime Barley Water |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 6 |
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From Grains, Rice and Beans cookbook. Ingredients:
3 tablespoons pearl barley |
4 tablespoons lemon juice or 4 tablespoons lime juice |
3 tablespoons honey |
Directions:
1. Place 4 1/2 cups water in a heavy pot with the barley and bring to a boil. Reduce the mixture by 50% over high heat. Strain the liquid into a clean glass container. Mix in the lemon or lime juice and honey, stirring well.
2. Serve well chilled.
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