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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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A bit of lemon juice is the secret ingredient. Ingredients:
1 1/2 cups gin |
8 ice cubes |
2 teaspoons dry vermouth |
6 teaspoons fresh lemon juice |
Directions:
1. Place 4 Martini glasses in freezer. Pour gin into 4-cup glass measuring cup. Freeze 2 hours. Add 8 ice cubes and vermouth. Stir to blend. Pour mixture into cold glasses. Drizzle 1 1/2 teaspoons lemon juice over each; serve immediately.
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