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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 2 |
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Ingredients:
1/4 cup lemon juice |
3/4 cup canned low sodium chicken broth |
2 tablespoons olive oil |
1 teaspoon dried oregano |
1 bay leaf |
1 lb boneless skinless chicken breast |
Directions:
1. Combine lemon juice, chicken broth, olive oil, oregano, and bay leaf in glass dish. Add chicken. Turn to coat with marinade. Marinate 2 hours.
2. Broil or grill 4-5 inches from the heat 8-10 mins per side, turning three times or until thoroughly cooked.
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