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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 8 |
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An enticing and aromatic lemony tea blend, for all you lemon lovers out there! May be served either hot, or chilled over ice. Makes a lovely hostess gift, presented in a pretty tin with a ribbon. Ingredients:
1/4 cup dried lemon balm leaves |
2 tablespoons dried lemon thyme leaves |
1/4 cup dried lemon verbena leaf |
1/4 cup dried lemon geranium leaf |
2 tablespoons dried lemongrass, leaves |
1 tablespoon dried lavender blossoms |
honey or sugar, to taste |
fresh lemon slice, to garnish |
ice, to serve |
Directions:
1. Mix all together and use a teaspoon or so per cup of boiling water.
2. Let steep for 3-5 minutes; then strain.
3. Sweeten with honey or sugar, to taste.
4. Garnish with a fresh lemon slice.
5. Serve hot, or chilled over ice.
6. Note: If you are missing any of the lemon herbs, just use more of the ones you do have.
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