Lemon Linguini With Chicken |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 8 |
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This linguini has a wonderfully subtle flavor and a gentle sweetness. It's neither too lemony nor too bland! Ingredients:
3 cups chicken broth |
1 cup water |
1/2 teaspoon fresh lemon rind, of grated |
2 tablespoons lemon juice, bottled |
1 tablespoon honey |
1/8 teaspoon black pepper |
1/2 lb linguine, uncooked |
9 ounces cooked chicken breasts, strips |
Directions:
1. In a saucepan, combine chicken broth, water, lemon peel, lemon juice, honey, and black pepper.
2. Bring to a boil and add linguini.
3. Reduce heat, coer, and simmer 15 minutes or until some liquid has been evaporated; stirring occasionally.
4. Add chicken strips, cover, and simmer 5 minutes, or until linguini is tender, strirring occasionally.
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