 |
Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 1 |
|
Serve this fruit dip in lemon cups. Half lemons, hollow out and fill with dip. Garnish with lemon peel or lemon leaves. Ingredients:
8 ounces sour cream |
4 ounces cream cheese, softened |
3 tablespoons frozen lemonade concentrate, thawed |
1 tablespoon honey |
Directions:
1. In medium bowl, combine all ingredients; mix well.
2. Cover; refrigerate 1 to 2 hours to blend flavors.
3. Serve with fresh fruit.
4. Prep time includes chill time.
5. 1 1/2 cups.
|
|