Lemon Icebox Pie

Prep Time: 5 Minutes

Cook Time: 45 Minutes

Ready In: 50 Minutes

Servings: 4

Easiest dessert with things you're likely to have on hand

Ingredients:

1 graham cracker crust

1 (14 ounce) can eagle brand condensed milk

1/2 cup lemon juice

1 (8 ounce) package cream cheese, softened

Directions:

1. Mix milk, lemon juice, and cream cheese.
2. Put into pie crust.
3. Chill until firm (about 45 min).