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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 1 |
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An easy citrus ice. I often use oranges instead. Ingredients:
1 lemon, juiced and zested |
1 lemon, juiced |
2 cups white sugar |
4 cups milk |
Directions:
1. In a medium bowl, stir together lemon juice and zest with sugar until smooth. Stir in milk. Pour into a 9x9 inch dish and place in freezer, stirring once when it begins to harden, until firm, 2 hours. Or pour into the freezer canister of an ice cream maker and freeze according to manufacturers' directions.
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