Lemon-Herb Butter

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

If you make butter ahead of time, let stand at room temperature to soften before using.

Ingredients:

1 cup butter, softened

1 tablespoon grated lemon rind

1/4 cup fresh lemon juice

2 tablespoons chopped fresh parsley

1 tablespoon minced shallots

1 tablespoon chopped fresh chives

1/4 teaspoon freshly ground pepper

Directions:

1. Combine all ingredients, whisking well. Cover and chill.