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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 4 |
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This hot lemonade has an herbal flavor; it is especially welcoming during cold weather. Ingredients:
1 quart water |
4 lemons, zest peeled off in strips and juiced |
10 tablespoons honey |
1 teaspoon ground cinnamon |
1 teaspoon chopped lemon grass |
Directions:
1. Pour water into a saucepan, and add the lemon zest strips. Bring to a boil over high heat. Once the water begins to boil, remove from the heat and stir in the honey, cinnamon, and lemon grass. Allow to steep for 2 minutes, then stir in lemon juice. Strain; serve hot or cold.
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