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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Salmon Cakes on Greens with Lemon-Ginger Dressing Ingredients:
3/4 cup olive oil |
1/2 cup fresh lemon juice |
1/3 cup tamari or soy sauce |
1/4 cup water |
2 cloves garlic, minced |
1 1/2 tablespoons minced fresh ginger |
1 teaspoon hot chinese or dijon mustard |
Directions:
1. Whisk together all ingredients. Cover and chill. |
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