 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
From Green Cuisine Cookbook 2006. Ingredients:
5 tbsp lemon juice |
3/4 cup sunflower oil |
2 tbsp rice syrup |
1/4 tsp salt |
2 garlic cloves, minced - large |
Directions:
1. Blend everything in blender. |
|