Lemon Garlic Dijon Vinaigrette |
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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 12 |
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There are other Lemon Garlic vinaigrette on Zaar but the touch of Dijon in this recipe gives it a special character. Lovely on a simple lettuce, tomato salad Ingredients:
1 tablespoon fresh lemon juice |
1/2 teaspoon dijon mustard |
1/4 teaspoon fresh ground black pepper |
1/8 teaspoon sea salt |
1 clove garlic, finely minced |
3 tablespoons olive oil |
Directions:
1. Whisk together the lemon juice,mustard,pepper, salt& Garlic.
2. Slowly whisk in the oil, whisk until you can see it has fused and is slightly thicker.
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