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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 13 |
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As a way to encourage my kids to eat more fruit, I prepare this fluffy dip several times a month. Partygoers also appreciate a more nutritious snack option.—Sonja Whitchurch, Thomas, Ontario Ingredients:
1/2 cup confectioners' sugar |
1-1/2 teaspoons grated lemon peel |
3 tablespoons lemon juice |
1 carton (8 ounces) frozen whipped topping, thawed |
4 to 5 drops yellow food coloring, optional |
assorted fresh fruit |
Directions:
1. In a bowl, mix confectioners' sugar, lemon peel and lemon juice until blended. Stir in whipped topping and, if desired, food coloring. Refrigerate, covered, at least 4 hours before serving. Serve with fruit. Yield: 12 servings (1/4 cup each).
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