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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This is a cool and creamy, sweet and tart drink for a hot summer day. Ingredients:
1 (6 ounce) can frozen lemonade concentrate, undiluted |
1/2 cup cold water |
1 pint lemon sherbet or 1 pint vanilla ice cream |
1 (12 ounce) can ginger ale |
Directions:
1. Combine first 3 ingredients in container of an electric blender; cover and process until smooth, stopping once to scrape down sides.
2. Pour into a serving pitcher; add ginger ale.
3. Serve immediately.
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