Lemon Curd Waffles With Blueberry Sauce |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
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Hate hum drums - variety in everything is in my opinion what makes life invigorating and interesting. If you can't DARE TO LIVE IT, then what are you here for? America has plenty of zombies - they've been dummied down, or brain wash by Protestant Churches or Catholic Churches - they talk a bunch of hog wash. Ingredients:
ingredients waffle batter |
4 cups waffle mix |
1-1/2 cups milk |
1-1/2 cups water |
3 eggs |
2 teaspoons vanilla |
2 teaspoons orange extract |
ingredients lemon curd |
3 eggs |
1/2 cup sugar (or more to taste) |
1/4 cup lemon juice |
8 ounces cream cheese |
ingredients blueberry sauce |
1 cup sugar |
2 tablespoons orange juice or water |
3 cups blueberries |
1 tablespoon cornstarch |
Directions:
1. Waffle batter:
2. Combine mix, milk, water, eggs, vanilla, and orange extract.
3. Lemon curd:
4. Whisk eggs, sugar, and lemon juice over low heat until thickened, stirring constantly. Fold in cream cheese.
5. Blueberry sauce:
6. Dissolve sugar in orange juice or water over medium heat. Add berries and stir. Add cornstarch and bring to a boil.
7. Prepare waffles.
8. Spread 2 Tablespoons lemon filling on waffles, fold over, and top with blueberry sauce.
9. url:
10. /ons/sc/z/scz67027.htm
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