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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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this sounds realy good to me. I am not going to guess on the prep time or the frezee time. Ingredients:
1 pt. milk |
1 c. sugar |
juice of 2 lemons |
1/2 pt. cream |
2 egg whites |
2 more tbsp. sugar |
Directions:
1. Add 1 cup sugar to the milk, and allow to dissolve.
2. When thououghly dissolved, add the lemon juice and stir while adding.
3. Turn into tray and freeze 1 hour.
4. Beat egg whites, adding the 2 Tbsp. sugar.
5. Whip the cream to a thick custard consistency, then combine with the beaten egg whites.
6. Add frozen mixture and mix lightly.
7. Return to the freezing tray and freeze.
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