Lemon Cream

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

This recipe goes with Spicy Fried Catfish with Lemon Cream

Ingredients:

1 (8-ounce) container light sour cream

1 tablespoon chopped fresh parsley

1/2 teaspoon grated lemon rind

2 tablespoons fresh lemon juice

1/4 teaspoon salt

Directions:

1. Stir together all ingredients until blended. Cover mixture, and chill until ready to serve.