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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 2 |
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Our Test Kitchen experts sure know how to brew a great cup of tea! Infused with basil and lemon, this oh-so-drinkable recipe tastes as good as it smells. Ingredients:
2 cups water |
3 tablespoons thinly sliced fresh basil leaves |
1 tablespoon grated lemon peel |
2 teaspoons english breakfast or other black tea leaves |
Directions:
1. In a small saucepan, bring water to a boil. Remove from the heat. Add the basil, lemon peel and tea leaves; cover and steep for 4 minutes. Strain, discarding basil, lemon peel and tea leaves. Serve immediately. Yield: 2 servings.
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