Lemon Balm Stuffed Daylilies Salad |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 8 |
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I served this special salad at my garden party. I love using the flowers I grow in my own garden in many different recipe and this dish is absolutely delicious.Mary Jane Jones, Lisbon, Ohio Ingredients:
1 cup diced cooked chicken |
1/2 cup mayonnaise |
1/4 cup diced celery |
2 tablespoons fresh lemon balm leaves |
8 freshly picked daylilies |
Directions:
1. In a small bowl, combine chicken, mayonnaise, celery and lemon balm; set aside. Remove stamens and pistils from daylilies. Wash flowers in cool water; pat dry with paper towels. Serve immediately. Yield: 8 servings.
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