Lemon Artichoke Romaine Salad |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
5 ounce(s) baby romaine |
2 tomatoes sliced |
1 cup(s) artichoke hearts drained sliced add as you see fit |
1/4 can(s) sliced/drained |
3 tablespoon(s) water |
3 tablespoon(s) lemon juice |
3 tablespoon(s) olive oil |
2 clove(s) garlic minced |
1 teaspoon(s) kosher salt |
1 teaspoon(s) coarse blk pepper |
Directions:
1. Comb artichokes, tomatoes, olives, romaine. comb water, lemon juice, oil, slat/pepper whick for a minute. Pour over salad and toss to coat. Let's double lettuce!!!
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