Lemon and Raisin Tarts

Prep Time: 15 Minutes

Cook Time: 15 Minutes

Ready In: 30 Minutes

Servings: 30

This was given to me by a friend and is always a special treat.

Ingredients:

1/4 cup butter

3/4 cup sugar

2 eggs

1 lemon, juice and rind of

1/4 cup cream

1 cup raisins

30 prepared tart shells

Directions:

1. Mix all ingredients except raisins.
2. Place a few raisins in each tart shell.
3. Fill 2/3 with lemon mixture.
4. Bake 425 degrees for 12 to 15 minutes~.

By RecipeOfHealth.com