Lemon And Garlic Potato Salad |
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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 8 |
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LEMON AND GARLIC POTATO SALAD This recipe came from an estate sale. I obtained it when I purchased the family collection from the Jordan Estate in Mesquite, Texas in 1992. Ingredients:
2 pounds new potatoes |
1/2 cup chopped parsley |
1 clove garlic minced |
2 lemons juiced |
1 tablespoon vegetable oil |
1 teaspoon salt |
2 teaspoons freshly ground black pepper |
Directions:
1. Boil potatoes and cool.
2. Add remaining ingredients and mix well. Chill and serve.
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