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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Use all the left overs from past desserts. Ingredients:
3 ounces cream cheese (room temp) |
3 ounces cool whip |
1 cup cake crumbs or 1 cup cookie crumbs, divided |
mixed fruit (i like strawberries) |
Directions:
1. Combine cream cheese and Cool Whip (1 to 1 ratio works best).
2. Fold fruits into cream cheese mixture.
3. Crumble half of the cake or any other sort of sweet crumbs in a glass.
4. Layer some of the fruit mixture, the rest of the cake, then the rest of the fruit.
5. Enjoy!
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