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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 2 |
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Nothing like Turkey Leftovers. = ) Ingredients:
romain lettuce |
2 c. cooked turkey |
1/2 sm. red onion, sliced |
1/2 cup chopped walnuts |
1 can mandarin oranges, drained - liquid reserved |
1/4 c. mandrine juice |
1 1/2 tsp. red wine vinegar |
1 1/2 tsp. poppy seeds |
1 1/2 tsp. olive oil |
1/2 tsp. dijon mustard |
1/8 tsp. salt |
1/8 tsp. white pepper |
Directions:
1. Tear Romaine into small pieces. Place in salad bowl and add turkey, red onion, walnuts and mandarin oranges and toss. In a large jar combine the manerine juice, vinegar, poppy seeds, olive oil, mustard, salt and pepper. Shake vigorously to mix well. Pour over salad. Toss well to coat all greens. Serve immediately.
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