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Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 8 |
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I'm always looking for a different veggie dish for dinner. You can adjust to use no butter in the dish by using cooking spray. Ingredients:
2 bunches leeks |
boiling water |
1 teaspoon salt |
pepper |
1/2 cup grated cheese |
Directions:
1. Wash and trim leeks.
2. Cook until tender, about 15 minutes in boiling salted water to cover.
3. Drain and arrange in buttered baking dish; sprinkle with pepper and cheese.
4. Heat under broiler until cheese is melted.
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