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Prep Time: 30 Minutes Cook Time: 60 Minutes |
Ready In: 90 Minutes Servings: 6 |
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A Famous mouth watering filipino dessert. Ingredients:
4 (300 ml) cans sweetened condensed milk |
2 (500 ml) cans evaporated milk |
1 dozen egg |
16 tablespoons sugar |
Directions:
1. - In a large mixing bowl, combine all the ingredients except the sugar, set aside 2. - Melt 2 tablespoons sugar in every metal molder container. 3. - Evenly put the mixture into each container 4. - Wrap each in aluminum foil. 5. - Steam in low heat by an hour. |
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