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Lebanese Steak Sandwich
 
recipe image
Prep Time: 300 Minutes
Cook Time: 5 Minutes
Ready In: 305 Minutes
Servings: 4
Such a unique flavor, easy meal to prepare for your family and the kids will love. Not a typical steak sandwich!
Ingredients:
1/2 lb thinly sliced new york strip steaks or 1/2 lb london broil beef
1 baguette
4 tomatoes, of your choice
1 (6 ounce) package garlic and herb goat cheese
1/2 cup regular mayonnaise
cumin
extra virgin olive oil
garlic salt
paprika
Directions:
1. Marinade beef for 5 hours or more in a ziplock bag.
2. Cut baguette into 4 pieces.
3. Put Baguettes in toaster or oven just to get a little crispy.
4. Sautee your beef for 2 minutes on each side.
5. Take baguettes out of the toaster and spread mayo on one side and sliced tomatoes.
6. Thinly slice your meat and place on top of tomatoes.
7. On the dry side of baguette spread your goats cheese.
8. Sprinkle some salt and pepper on the meat and there you have it!
By RecipeOfHealth.com