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Prep Time: 1 Minutes Cook Time: 1 Minutes |
Ready In: 2 Minutes Servings: 4 |
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Love the taste of oatmeal, but hate the creamy consistency that cooked oatmeal provides? This super fast, rather nutritious way of eating oatmeal is what I have as a post-run snack every day; the oatmeal taste really helps 'flavour up' the skim milk, yet the oat-y taste and chewiness is still there. AND as a bonus, it's so quick to prepare! Ingredients:
3/4 cup skim milk |
4 tablespoons rolled oats |
Directions:
1. Place skim milk in bowl. Add rolled oats - either 4 tbsp, or any amount that you desire. 2. Let soak for 30 seconds to 1 minute. Enjoy! |
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